BIG milestones to celebrate this week! Hungry Aphrodite turns 1 on Friday and this is my 100th post. Time flies. I never imagined the blog would go this far when I started writing a year ago. I am grateful for the opportunities and experiences that have come my way and can’t wait to see what’s in store for the future.

A special milestone like this one deserves a delicious post. As you know, I was recently invited to enter a culinary challenge hosted by Maille, the famous French gourmet brand. I shared my recipe for a delicious summery salad a couple of weeks ago (see Maille Halloumi Salad). I am excited to share my 2nd and final entry for the Maille challenge with you all today.

It is Thanksgiving today and my American friends and family around the world are celebrating a beautiful tradition centred around expressing gratitude and eating lots of delicious food. I always miss being in the US at this time of year and have some great memories of long weekends spent feasting away on turkey, stuffing and pie!

Been a while now since a proper Thanksgiving meal but I do make it a point to always make or do something special on this day and join in the festivities.