6 August, 2013Food, Recipes on by : Reema Tags: coconut milk, Indian cuisine, prawn, prawn curry
Curries made with coconut milk are my favourite – I simply can’t resist them.
Prawn Malai Curry is a Bengali specialty from India. Malai means cream – in this case, the coconut kind. This curry is super tasty and surprisingly easy – even for those who have never attempted Indian cooking before.
We had some friends over for lunch this weekend and Prawn Malai Curry served with hot basmati rice made a perfect meal. Full credit to hubby for the heart shaped rice presentation. 🙂
Prawn Malai Curry